Reconnect with

the land

through agroecology and

ancestral knowledge

Person holding an opened cacao pod, revealing cacao beans inside.

Cacao harvest day

Half-day | $40* | Puyo, Pastaza            

Step into the world of Amazonian cacao with an immersive visit to a family-owned farm. Discover the rich history of cacao cultivation, explore sustainable permaculture methods, and learn about the different varieties grown in this unique ecosystem. After a warm welcome, wander through the lush cacao fields and participate in the harvest. Gain insight into the intricate processes of fermentation and drying—key steps that define the depth of chocolate’s flavor. End your journey with a fresh cacao fruit tasting and a comforting cup of traditional hot chocolate, made right at the source.

A man in a forest carrying a basket with cacao pods and holding a machete.

1-day | $70* | Tena, Napo            

Dive into the rich world of Amazonian agriculture on this hands-on tour, perfect for families and children. Discover the secrets of native plants, engage in sustainable farming, and interact with friendly bees. Experience the scents of vanilla, the wonders of bamboo, and the sweetness of fresh cacao. A fun and educational adventure that connects you with nature while supporting local communities ! This unique journey will leave you with a deeper appreciation for sustainable practices and a connection to the land.

Farmer for a day

Craft your chocolate

Half-day | $50* | Puyo, Pastaza            

Embark on a 3-hours immersive experience at a family-run cacao farm, where you'll get hands-on with the entire chocolate-making process. Start with a warm welcome and an informative tour of the farm, learning about cacao cultivation through sustainable permaculture practices. Then, step into the world of chocolate-making, from sorting and roasting the beans to grinding and molding them into delicious creations. Enjoy a tasting session and craft your very own chocolate bars to take home.